Spices

• The seeds of spices or spices are small aromatic fruits, and seeds loaded with oil produced from herbal plants. Such as hot pepper and ginger, and many dried spices are usually used in their fresh forms in the producing areas. Cardamom, ginger, cloves and peppers are aromatic and pungent plant products grown in tropical and subtropical regions.
• Egypt is famous for its spices & these are used in homes & restaurants all across the country. They are a secret ingredient in many recipes, handed down from generation to generation. Spices are sold on the streets & in the souks & are a must have on your shopping list.

Take a look at the journey of some of Egypt’s classic spices.